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Jazz Kitchen

1590 South Disneyland Drive
Downtown Disney® District
Anaheim, California 92802

714-776-5200

Sunday Brunch Fest

A Real New Orleans Experience!
Every Sunday, 10 am - 3 pm
Live Jazz
10:30 am - 2:30 pm


Starters

Southern Garlic Cheese Bread
Basil, mozzarella, roasted garlic & olive oil puree Small 8.50/Large 12.00

Bourbon Street Sampler
A taste of New Orleans; popcorn calamari, coconut shrimp, boudin balls & blackened chicken dumplings
Serves two or four 18.00/34.00

Coconut Crusted Shrimp
Pineapple salsa, Tabasco pepper jelly 13.75

Popcorn Calamari
Creole mustard aioli 11.00

Bacon Wrapped Shrimp Skewers
Gulf shrimp, applewood smoked bacon, jalapeño tomato jam, lemon butter sauce 14.00

Boudin Balls
Slow roasted cochon pork, dirty rice, Creole mustard aioli, Tabasco pepper jelly11.50

Louisiana Soup of the Day
Chef’s creation 7.00

Gumbo Ya-Ya
Chicken, andouille sausage, dark roux, Creole seasoning, rice 9.00

Chicken Etouffee Soup
Roasted chicken, Louisiana etouffee, Cajun rice 8.00

Soup 1-1-1
Trio of Gumbo Ya-Ya, Louisiana Soup of the Day & Creole Onion Soup 8.00

French Quarter Salad
Mixed greens, candied pecans, cherry tomatoes, cider vinaigrette 7.00


Brunch Specialties

Ham Steak & Eggs
Root beer glazed ham steak, scrambled eggs, buttermilk biscuit and gravy 16.00

Fried Green Tomato Breakfast Ciabatta
Applewood smoked bacon, baby arugula, avocado, fried eggs, Creole mustard aioli, parmesan garlic fries 15.00

Seafood Angel Hair Pasta Pancakes
Blue crab, Gulf shrimp, crawfish tails, tomato coulis, pesto drizzle 16.00

Crab Cakes & Eggs
Pontalba potatoes & Creole hollandaise 17.50

Bananas Foster French Toast
Applewood smoked bacon, bananas Foster syrup, whipped cream 14.00

Chicken & Waffles
Wilted baby arugula, andouille sausage, mushrooms, maple-butter sauce 15.00

Corned Beef Hash & Eggs
Fried Slow braised corned beef, potato hash, two fried eggs, ciabatta toast 16.00

Steak & Potato Omelet
Julienne filet mignon, garlic mashed potato, sweet onions, pepper jack cheese, housemade biscuit and gravy 15.00

Entrées

Pasta Jambalaya
Gulf shrimp, andouille sausage, roasted chicken, spinach fettuccine,Creole seasoning 18.00

BBQ Shrimp & Grits
“New Orleans” style BBQ sauce, andouille grits 17.00

Red Beans & Rice
Camellia red beans, andouille sausage, Tasso ham, Creole seasoning, popcorn rice 13.00

Bacon Blue Burger
Apple-wood smoked bacon, gorgonzola cheese, roma tomatoes, worcestershire aioli, jalapeno bacon potato salad 17.00

Grilled Pesto Chicken Salad
Pesto marinated chicken breast, mixed baby greens, mozzarella cheese, roasted red peppers, kalamata olives, artichoke hearts, balsamic Dijon vinaigrette 15.75

The Rueben
Corned beef, sauerkraut, Swiss cheese, Thousand Island dressing, toasted rye, fried pickle, jalapeño bacon potato salad 16.00

Fried Chicken Po-Boy
Applewood smoked bacon, lettuce, tomato, pickles, Creole mustard aioli served with Mardi Gras Slaw 15.00

Blackened Chicken Mac & Cheese
Applewood smoked bacon, caramelized onions, oven roasted tomatoes, baby arugula, rosemary garlic ciabatta bread 16.00

Creole Caesar Salad
Romaine hearts, Roma tomatoes, parmesan cheese, Creole caesar dressing, rosemary ciabatta toast 13.75
Add: grilled chicken 2.00 , crispy shrimp 3.00 , crispy crawfish tails 3.00







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